Spelt Oregano Bread
Last night, while I was sitting at the Italian restaurant with a friend, my husband saw a television report about happiness at home. This morning he came …
Sunflower Brownies
Next week is Valentine’s Day again. As always, this day inspires me to reflect on love. After last year …
Pumpkin Hummus
I have just come back from our Wellcuisine retreat and I am still completely …
Chickpea Tarte flambée with Pear and Leek
Alsace has a firm place in my heart. After all, I have great …
Gluten-free Flatbreads
Since my husband Thomas does not tolerate gluten, going to restaurants and eating with friends can sometimes be a bit difficult. Usually he always has a pack …
Muhammara
I ate this wonderful paprika dip from Syrian cuisine for the first time at my friend Ling’s, who supports us on our Wellcuisine retreats and who …
Savory Granola
It’s no secret: I’m a huge granola fan. At least one (sweet) variety is always waiting in my kitchen …
Baba Ganoush
Recently I was a cookbook author with no kitchen for a few weeks. That was because we had moved …
Onion and Rosemary Focaccia
Next week is Valentine’s Day. Actually, the day doesn’t mean much to me, but strangely enough it brings me …