a few dashes of Tabascoalternatively: some chili or cayenne pepper
200gorganic smoked tofucut into slices about 8 mm thick
some coconut oil for frying
Instructions
In a bowl, stir together the soy sauce, maple syrup, garlic, smoked paprika, and Tabasco. Add the sliced tofu and marinate all over.
Heat a pan with some coconut oil. Fry the marinated tofu on all sides until browned and slightly crispy. Be careful not to burn it! Finally, add the rest of the marinade to the pan.
Serve directly.
Wellcuisine-Tipp
The tofu goes well as an accompaniment to a rice and vegetable dish.