Roasted Broccoli with Tahini Sauce
There are recipes that don’t actually fall under the “Recipes” category for me. Because I prepare them so often …
Pumpkin Hummus
I have just come back from our Wellcuisine retreat and I am still completely filled with the good time that Thomas and I had …
Polenta Sticks with Mushroom Ragout
Suddenly it is there, autumn. With its wafts of mist in the early morning, cooler nights, rainy days and thick socks …
Muhammara
I ate this wonderful paprika dip from Syrian cuisine for the first time at my friend Ling’s, who supports us on our Wellcuisine retreats and who …
Savory Granola
It’s no secret: I’m a huge granola fan. At least one (sweet) variety is always waiting in my kitchen …
Baba Ganoush
Recently I was a cookbook author with no kitchen for a few weeks. That was because we had moved …
Carrot and Sweet Potato Soup with Harissa Oil
Every time we bring a new cookbook onto the market, I am curious to see which recipes the readers …
Quick Detox Soup
When I was recently asked in an interview what my favorite kitchen appliance is, I didn’t have to think twice: my stand mixer. My blender and I …
Lentil and Coconut Soup
Another week until Christmas – and my cookie consumption will increase …
Roasted Brussels Sprouts Salad
Brussels sprouts are not for the inexperienced palate. His bitter …